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Oligosaccharide	Is the "family name" of a category of small, digested in the colon (non-digestible in the intestine) sugars that are food for the friendly bacteria. (Oligo = small & Saccharide = sugar), Some examples, Frutooligosaccharide (FOS), Mannan-oligosaccharides (MOS) & Galactooligosaccharides (GOS).

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